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The agriculture sector must become more competitive, resilient, and inclusive to support Cambodia’s economic growth and the many Cambodians dependent on agriculture as their main source of income.  This means improving access to finance, boosting value…

Mongolia’s electricity and heating sectors face numerous challenges, including a reliance on coal-fired plants and antiquated infrastructure that struggles to meet demand. Limited reserve capacity means the government often must import expensive power…

Ghana has made tremendous gains in improving its citizens’ wellbeing, halving the number of people living in poverty and improving chronic malnutrition rates. Yet Northern Ghana lags, as it is home to 75% of the country’s poorest citizens, and food…

Senegal’s government services in education, health, and water, sanitation, and hygiene (WASH) face continued challenges that slow the country’s progress toward achieving the Sustainable Development Goals. Lack of access to data-driven systems prevents…

The climate crisis, an existential challenge for all of humanity, disproportionately affects women, youth, Indigenous Peoples, and other marginalized groups. To avoid the most calamitous effects, governments must take decisive action soon to implement…

As the climate crisis continues to cause extreme weather, small island states are the hardest hit. For instance, most of the population in the Eastern and Southern Caribbean nations (the ESC) lives in coastal zones vulnerable to rising sea levels and…

The U.S. Environmental Protection Agency’s (EPA) Emission Inventory and Analysis Group (EIAG) produces the National Emission Inventory (NEI), a comprehensive estimate of air pollutant emissions. States need these data to evaluate emissions trends and to…

To support climate change adaptation activities at the regional level and in Kazakhstan, the Kyrgyz Republic, Tajikistan, Turkmenistan, and Uzbekistan, high-level discussions between the U.S. Secretary of State and C5 Foreign Ministers led to the launch…

What influences a women’s ability to provide a balanced diet for herself and her household? In Bangladesh, the complex food system involves agriculture and non-agriculture market actors who affect food availability, access, utilization, and stability…

Statistically, the average Ugandan is a poor, malnourished, 14-year-old girl living in a rural area, prone to drop out of school and at extreme risk of pregnancy and early marriage. Her well-being is a bellwether for all Ugandans. She must thrive if the…